烟台荷塘月色港式足浴:主要食物营养成分表

来源:百度文库 编辑:偶看新闻 时间:2024/05/04 06:05:20
(每百克食物所含的成分。五百克为一市斤 ※仅供参考※)
类别食物名称蛋白质脂肪碳水化合物热量无机盐类钙磷铁
(克)(克)(克)(千卡)(克)(毫克)(毫克)(毫克)
谷大米7.50.5793510.4101001
小米9.71.7773621.4212404.7
类高粱米8.22.2783850.4172305
玉署黍8.54.3733651.7222101.6
大麦仁10.52.2663262.6434004.1
面粉120.8703391.5221807.6
干黄豆(大豆)39.217.42541353205705.9
青豆37.318.33043452405305.4
豆黑豆49.812.119384425045010.5
赤小豆20.70.5583183.3673055.2
类绿豆22.10.8593323.3342229.7
花豇豆22.62.1583412.51004567.9
豌豆241583392.9572250.8
蚕豆28.20.8493182.7713407
鲜青扁豆荚(鹊豆)30.26380.7132770.9
白扁豆荚(刀子豆)3.20.35360.881683.4
豆四季豆(芸豆)1.90.84310.766491.6
豌豆(准豆、小寒豆)7.20.312800.913900.8
类蚕豆(胡豆、佛豆)90.711861.2152171.7
菜豆角2.40.24270.653631
豆类制品黄豆芽11.527921.4681026.4
豆腐浆1.60.71170.2---
北豆腐9.21.26720.91101103.6
豆腐乳14.65.75307.816720012
绿豆芽3.20.14300.423510.9
豆腐渣2.60.37410.716444
根小葱(火葱、麦葱)1.40.35280.863281
大葱(青葱)10.36310.312460.6
葱头(大蒜)4.40.2231111.35440.4
芋头(土芝)2.20.116740.819510.6
茎红萝卜20.45321.419231.9
荸荠(乌芋)1.50.121911.55680.5
甘薯(红薯)2.30.2291270.918200.4
藕10.16290.719510.5
类 白萝卜0.6-6260.849340.5
马铃薯(土豆、洋芋)1.90.7281261.211590.9
叶黄花菜(鲜金针菜)2.90.512641.273691.4
黄花(金针菜)14.10.460300746317316.5
菠菜20.2218270342.5
韭菜2.40.54300.956451.3
菜苋菜2.50.45342.3200464.8
油菜(胡菜)20.14251.4140523.4
大白菜1.40.33190.733420.4
小白菜1.10.12130.886271.2
类洋白菜(椰菜)1.30.34240.8100561.9
香菜(芫荽)20.37391.5170495.6
芹菜茎2.20.32201160618.5
菌类蘑菇(鲜)2.90.23250.68661.3
口蘑(干)35.61.42324716.210016232
香菌(香菇)131.8543844.812441525.3
海菜类木耳(黑)10.60.2653045.8357201185
海带(干,昆布)8.20.15726212.92250-150
紫菜24.50.93123030.333044032
茄南瓜0.8-3150.527220.2
西葫芦0.6-2100.617470.2
瓜瓠子(龙蛋瓜)0.60.13150.412170.3
丝瓜(布瓜)1.50.15270.528450.8
果茄子2.30.13220.522310.4
冬瓜0.4-2100.319120.3
类西瓜1.2-4210.26100.2
甜瓜0.30.14180.427120.4
菜瓜(地黄瓜)0.9-2120.324110.2
黄瓜0.80.22130.525370.4
西红柿(番茄)0.60.32130.48320.4
水柿0.70.111482.910190.2
枣1.20.2241030.441230.5
果苹果0.20.615600.21190.3
香蕉1.20.620900.710350.8
类梨0.10.112490.3560.2
杏0.9-10440.626240.8
李0.50.2940-17200.5
桃0.80.17320.58201
樱桃1.20.38400.66315.9
葡萄0.2-10410.24150.6
干果及硬果类花生仁(炒熟)26.544.8205893.1713992
栗子(生及熟)4.81.5442091.115911.7
杏仁(炒熟)25.75195972.51412023.9
菱角(生)3.60.5241151.79490.7
红枣(干)3.30.5733091.461551.6
走牛肉20.110.2-1721.171700.9
牛肝18.92.691350.9134009
兽羊肉11.128.80.53060.9111292
羊肝18.57.241551.494146.6
类猪肉16.929.21.13350.9111700.4
猪肝20.142.91281.81127025
乳类牛奶(鲜)3.13.54.6620.7120900.1
牛奶粉25.626.735.648.5-900-0.8
羊奶(鲜)3.84.14.6710.9140-0.7
飞禽鸡肉23.31.2-1041.1111901.5
鸭肉16.57.50.11340.9111454.1
蛋类鸡蛋(全)14.811.6-1641.1552102.7
鸭蛋(全)1314.70.51861.8712103.2
咸鸭蛋(全)11.313.23.317861022143.6
爬虫田鸡(青蛙)11.90.30.2510.6221591.3
甲鱼16.511.5810.91071351.4
蛤河螃蟹1.45.97.41391.812914513
明虾20.60.70.2901.5351500.1
类青虾16.41.30.1781.2992050.3
虾米(河产及海产)46.82-20525.2882--
田螺10.71.23.8693.335719119.8
蛤蜊10.81.64.8773378214.2
鱼鲫鱼131.10.1620.85420.32.5
鲤鱼18.11.60.2881.12817.61.3
类鳝鱼17.90.5-760.6274.64.6
带鱼15.93.41.51001.148532.3
黄花鱼(石首鱼)17.20.70.3760.9312041.8
油脂及其它猪油(炼)-99-891----
芝麻油-100-900----
花生油-100-900----
芝麻酱2052.9156165.287053058
豆油-100-900----