卷心菜七大食疗功效 能杀菌消炎抗衰老，爱美网介绍健康饮食小知识

爱美网   http://www.lady8844.com   [2011-11-17 14:36]  

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        卷心菜，别名圆白菜、洋白菜、包心菜、大头菜、高丽菜，莲花白等。据《本草纲目》中记载，甘蓝（卷心菜），煮食甘美，其根经冬不死，春亦有英，生命力旺盛。故人们誉称为“不死菜”。圆白菜除了营养丰富外，还有很好的保健食疗功效。

       卷心菜性平、味甘，归脾、胃经；卷心菜可补骨髓、润脏腑、益心力、壮筋骨、利脏器、祛结气、清热止痛。以下从食疗作用，为大家介绍多吃卷心菜的好处。

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